Train the Trainer (CPD Accredited)
Course overview
Stepping into a training role, or even just need to train some of your team more regularly?
We’re here to help you feel confident, prepared, and ready to make a real impact.
Our Train the Trainer workshops are designed especially for people who are new to delivering training — whether you're a technical expert, team lead, or subject-matter specialist. You’ll learn practical techniques to help you plan and deliver engaging sessions, build learner confidence, and support real-world performance.
We’ll guide you through:
- The essentials of great training delivery
- How adults learn (and how to make it stick)
- Planning sessions with purpose
- Communicating clearly and confidently
- Using feedback to support growth
You’ll get plenty of hands-on experience too — through interactive activities, discussions, and real-world scenarios that help bring everything to life.
CPD accredited — learning that counts towards your development
This course is independently CPD accredited by The CPD Group and listed on The CPD Register. For you, that means:
- You earn 14 CPD hours you can log towards your annual CPD — evidence of your commitment to developing your own skills.
- You leave with a CPD certificate of completion to add to your professional record and share with your employer or professional body.
- The course has been independently reviewed against recognised CPD standards, so you can be confident the learning is robust and high quality.
We offer regular live online course dates, or we can deliver in-person at your site.
Train the Trainer is perfect for:
- Subject-matter experts stepping into a training role
- New or occasional trainers looking to build confidence
- Auditors, safety specialists, and technical professionals who need to share their expertise
- Team leaders or supervisors tasked with on-the-job training
- Anyone who delivers internal training but hasn’t had formal trainer development
FSSC 22000 V7 Requirements for Food Loss & Waste
eLearning course overview
FSSC 22000 Version 7 raises the bar on food loss and waste — and for food businesses, that means new obligations that touch everything from surplus product handling to packaging design. Getting it right isn't just about passing an audit; it's about building systems that are both compliant and genuinely sustainable.
This short on-demand eLearning course, developed with food safety and food waste expert Leanne Singleton of FoodSure, guides your team through exactly what Version 7 requires and how to meet those requirements with confidence. From writing a robust food loss and waste policy to navigating the nuances of food donation controls and animal feed diversion, you'll finish with a clear, actionable understanding of what auditors will be looking for — and how to be ready.
What you'll cover:
- Developing a food loss and waste policy that meets Version 7 expectations
- Implementing controls to ensure donated food remains safe and suitable
- Managing surplus products and by-products destined for animal or pet food
- New requirements for packaging design and development
- Understanding auditor expectations and how to demonstrate compliance
Who is this course for?
- Food safety and quality managers
- Technical and compliance leads
- Operations and production managers
- Packaging technologists and NPD teams
- Internal auditors and certification leads
- Sustainability managers with food safety responsibilities
- Anyone preparing their site for FSSC 22000 Version 7 certification or transition
How will I learn?
- 1 on-demand eLearning module – Learn at your own pace, anytime, anywhere
- Bonus downloadable Internal Audit template
How long will it take me?
The eLearning modules and reading will take about 30 minutes to complete
Ready to start?
Click the button below to find out how to book.
About our course tutors
Leanne Singleton
Leanne Singleton
Leanne Singleton
Leanne is a food industry leader with over 25 years’ experience in food safety risk management, compliance and training.
With a background in food technology, environmental health and advanced training in workplace learning and change management, she has worked across regulatory compliance, auditing and certification with organisations including QAS (now Intertek SAI Global) and BSI.
In 2000, she founded FoodSure, a consultancy recognised for its expertise in HACCP, ISO 22000, BRCGS and FSSC 22000, helping businesses strengthen compliance and sustainability. Inspired by food waste challenges she observed during audits, Leanne joined End Food Waste Australia in 2022 to apply her expertise to waste reduction strategies.
Today, she delivers integrated consulting and training to clients ranging from multinationals to startups, aiming to drive safer, more sustainable outcomes across the food industry.
Alison Cousins
Leanne Singleton
Leanne Singleton
Alison Cousins is a highly experienced Learning & Development professional and qualified educator with a background in food technology.
She has led global training portfolios at BRCGS and BSI, delivering programmes that have reached learners across the UK, EMEA, the Americas, and APAC.
Alison holds a PGCE in Secondary Education and a TAP Diploma in Learning & Development. She is passionate about empowering learners through impactful training that strengthens skills, builds culture, and delivers real business results.